Health Sciences Core (9)
CNHP 6000 Research Methods for the Health and Human Science Professions (3)
CNHP 8000 Trends Affecting Health Policies, Practices and Laws (3)
CNHP 8010 Leadership and Ethics in Healthcare(3)
Specialization Curriculum (15)*
NUTR 6101 Nutrition Research Methods (3)
NUTR 6102 Nutrition Intervention (3)
NUTR 6104 Advanced Normal Nutrition I (3)
NUTR 7280 Nutritional Genomics (3)
NUTR 7101 Nutrition Issues (3) or NUTR 6150 Culinary Medicine in Clinical Practice (3) or CNHP 7800 Interprofessional Collaboration for Advanced Practice (3)
Electives (3-6)
Chosen in Consultation with Graduate Program Director
*Students without a DPD verification statement must also take NUTR 6500 Macronutrients and NUTR 6700 Micronutrients
Capstone (6 minimum)
Thesis Option: Students will take NUTR 7999 Thesis. A minimum of two semesters at three credits each must be completed. Students must be enrolled in thesis credit each semester they continue to work on completion of the requirements for thesis research and must be registered for thesis in the semester of graduation.
Non-Thesis Options:
Master’s Project – Students will take NUTR 7990 Master’s Project. A minimum of two semesters at three credits each must be completed.
Coursework – Students must take three courses at three credits each. Courses are defined in specialty areas which may include but are not limited to: geriatrics, pediatrics, public health and sports. Students who select the coursework option will be required to take one three credit elective course vs. two.
Comprehensive exam – Students will take NUTR 7500 Comprehensive Examination for three credits in the semester of graduation. Students who select the comprehensive examination option will be required to take one additional three credit elective course.
For up-to-date curriculum requirements, please visit the catalog.